We Bring Delight In Everyday Life

ABOUT DONSUEMOR

It all began nearly 50 years ago with an original French recipe in Berkeley, California in 1976. A creative entrepreneur and a passionate baker, Don and Susie Morris crafted a treat unlike any other, the traditional madeleine, a moist and delicate little cake with a fresh, unforgettable taste that was enthusiastically delivered daily to their customers in a VW bus.

MADELEINES

Traditional Madeleine

The original. Donsuemor Madeleines are elegant little French cakes with distinctive shell shapes. Rich and buttery with a unique flavor and texture – soft and moist with lightly crisped edges. A true classic that is made with the finest quality ingredients.

Seasonal Recipes

Pumpkin Spice French Toast Madeleines

Preheat a non-stick skillet over medium heat with 1 Tsp of coconut oil…

Brown Butter Madeleines with Bourbon Syrup

Makes 121 stick unsalted butter2 Tbsp bourbon2 Tbsp of Honey1⁄2 of Orange zest12 Donsuemor Madeleines Instructions 1) Warm butter in a small saucepan over medium heat. It will melt, then foam and bubble.Stir frequently until the butter turns golden brown, then remove from heat, this shouldtake around 5 minutes.2) Briefly remove the saucepan from the […]

Halloween White Sugar Mummy Madeleines

Makes 24Ingredients2 Tablespoons meringue powder2 cups powdered sugar3 Tablespoons warm water1⁄2 tsp teaspoon vanilla extract24 Donsuemor Madeleines Instructions:

Salted Caramel S’Mores

Ingredients Make 6 S’More Instructions Option 1 Preheat broiler to 360 degrees. Place cookies on a foil-lined cooking tray and top each cookie with chocolate, caramel and half a marshmallow. Broil ~2-3 minutes, or until chocolate and caramel are melted and marshmallow is toasted. Option 2 Toast marshmallows over a campfire or gas range, sandwich […]