Madeleine

Our Traditional Madeleine

It’s that indescribable sense of comfort you get when enjoying the delicate texture and delightful taste of the special, French inspired treat the artisanal bakers at Donsuemor created decades ago. Today, we continue to craft each of our products with the hope and expectation that they bring a little something special to your day and a bit of the extraordinary to the ordinary.

BRCGS Certification

Our state-of-the-art bakery integrates our artisan principles with customized automation to deliver consistency and quality. Donsuemor complies with HACCP (Hazard Analysis and Critical Control Point) guidelines and is BRCGS certified.

Seasonal Recipes

Honey, Slivered Almonds & Orange Zest Madeleines

Dulce De Leche Shortcakes

Madeleines with Citrus & Raspberry Yogurt Dip

Savory Lemon Ricotta Dip with Toasted Pine Nuts and Madeleines

Savor the flavors of spring with a Savory Lemon Ricotta Dip, enriched with toasted pine nuts and Madeleine slices, offering a perfect blend of creamy ricotta, lemon zest, and fresh basil.

Easter Madeleines Cereal Rice Krispie Squares

Celebrate Easter with whimsical Madeleines Cereal Rice Krispie Squares, combining the crunch of Brown Rice Krispies, Corn Flakes, and pastel mini marshmallows, creating a delightful treat adorned with vibrant Madeleine bits.

Rhubarb Madeleines Upside Down Cake

Delight in the delightful Rhubarb Lemon Madeleines Upside Down Cake, featuring a moist Madeleine batter atop a layer of caramelized rhubarb, delivering a perfect balance of tartness and sweetness.

Easter Madeleines with Carrot Cake Icing

This carrot cake icing is light and fluffy and tastes just like carrot cake! Piped onto Madeleines, its creamy texture and delicate sweetness enhance every bite of this Easter treat, perfect for celebrating the season’s festivities.